Commission Implementing Regulation (EU) 2015/2382 of 17 December 2015 concerning the authorisation of the preparation of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) as a feed additive for laying hens and minor poultry species for laying (holder of the authorisation Kerry Ingredients and Flavours)
Proposed act with possible EEA relevance
Act under scrutiny by EEA EFTA
Draft Joint Committee Decision (JCD) under consideration
Entry into force of Joint Committee Decision (JCD) pending
Incorporated into the EEA Agreement and in force
Incorporated into the EEA Agreement but no longer in force
Legal status
EU legal act incorporated into the EEA Agreement by a Joint Committee Decision (JCD) Area (EEA Agreement)
I Veterinary and Phytosanitary Matters
I.II Feedingstuffs
Joint committee decision (JCD)
070/2016 In force in the EEA
Yes Legal documents
Commission Implementing Regulation (EU) 2015/2382 of 17 December 2015 concerning the authorisation of the preparation of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) as a feed additive for laying hens and minor poultry species for laying (holder of the authorisation Kerry Ingredients and Flavours)
Framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2015/2382 frá 17. desember 2015 um leyfi fyrir blöndu með alfagalaktósíðasa (EC 3.2.1.22), sem er framleiddur með Saccharomyces cerevisiae (CBS 615.94), og fyrir endó-1,4-betaglúkanasa (EC 3.2.1.4), sem er framleiddur með Aspergillus niger (CBS 120604), sem fóðuraukefni fyrir varphænur og aukategundir alifugla til varps (leyfishafi er Kerry Ingredients and Flavours)
Durchführungsverordnung (EU) 2015/2382 der Kommission vom 17. Dezember 2015 zur Zulassung der Zubereitung von α-Galactosidase (EC 3.2.1.22), gewonnen aus Saccharomyces cerevisiae (CBS 615.94), und Endo-1,4-β-Glucanase (EC 3.2.1.4), gewonnen aus Aspergillus niger (CBS 120604), als Zusatzstoff in Futtermitteln für Legehennen und Legegeflügelarten von geringerer wirtschaftlicher Bedeutung (Zulassungsinhaber: Kerry Ingredients and Flavours)
Kommisjonens gjennomføringsforordning (EU) 2015/2382 av 17. desember 2015 om godkjenning av et preparat av alfa-galaktosidase (EC 3.2.1.22) framstilt av Saccharomyces cerevisiae (CBS 615.94) og endo-1,4-betaglukanase (EC 3.2.1.4) framstilt av Aspergillus niger (CBS 120604) som tilsetningsstoff i fôrvarer for verpehøner og mindre utbredte fjørfearter til egglegging (innehaver av godkjenningen: Kerry Ingredients and Flavours)
History
30.04.2016
Adopted JCD confirmed entry into force date
30.04.2016
Compliance date in the EEA
29.04.2016
Adoption of Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement
16.03.2016
Draft Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement sent to Commission
17.12.2015
Adoption date in the EU
07.01.2016
Compliance date in the EU
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